The other night we had some friends over for a fantastic dinner.
I grilled some chicken with a spread of healthy veggie sides like asparagus, brussells sprouts, and steamed carrots.
The meal was delicious…
But one of the biggest questions from our guests that night was how I knew to cook the veggies just right.
The question was repeated so frequently that I realized that this is a question many people have…
So now I'm sharing this Veggie Cooking Cheatsheet with you:
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